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Fatty acid composition of plasma and erythrocytes in term infants fed humanmilk and formulae with and without docosahexaenoic and arachidonic acidsfrom egg yolk lecithin Bonda-Martnez, E.;Lopez-Sabater, M.C.;Castellote-Bargallo, A.I.;Rodrguez-Palmero, M.;Gonzalez-Corbella, M.J.;Rivero-Urgell, M.;Campoy-Folgoso, C.;Bayes-Garca, R.; Early Human Development 1998-12-01 查看
Influence of caesarean delivery and maternal factors on fat-solublevitamins in blood from cord and neonates Gonzalez-Corbella, M.J.;Lopez-Sabater, M.C.;Castellote-Bargallo, A.I.;Campoy-Folgoso, C.;Rivero-Urgell, M.; Early Human Development 1998-12-01 查看
Oligosaccharides: application in infant food Rivero-Urgell, M.;Santamaria-Orleans, A.; Early Human Development 2001-11-01 查看
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