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Effect of lipids on the structure and rheology of gels formed by caninesubmaxillary mucin Rogunova, M.A.;Blackwell, J.;Jamieson, A.M.;Pasumar-Thy, M.;Gerken, T.A.; Biorheology 1997-07-10 查看
Effect of lipids on the structure and rheology of gels formed by caninesubmaxillary mucin Rogunova, M.A.;Blackwell, J.;Jamieson, A.M.;Pasumar-Thy, M.;Gerken, T.A.; Biorheology 1997-07-10 查看
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